South African Bobotie
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, South African Bobotie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
South African Bobotie is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. South African Bobotie is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from South African Bobotie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare South African Bobotie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make South African Bobotie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook South African Bobotie estimated approx 50 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have South African Bobotie using 15 ingredients and 4 steps. Here is how you can achieve that.
Every timeI get homesick I make south african food. Bobotie Freezes very well. To serve , thaw and continue with step 3 and 4. Enjoy
Ingredients and spices that need to be Make ready to make South African Bobotie:
- 1 Kg Mince Beef
- 1 Medium Onion, finely chopped
- 1/2 cup Seedless Raisins (Optional)
- 1/2 cup Blanched Almonds (Optional)
- 1 Tablespoon Apricot Jam
- 1 Tablespoon Fruit Chutney
- 1 Slice White Bread
- 2 Teaspoons butter or oil
- 3 Eggs
- 250 ml Milk
- 25 ml Lemon Juice
- 2 Teaspoons Curry Powder
- 1 Teaspoon Turmeric
- 2 Lemon or Bay Leaves
- 2 Teaspoons salt
Instructions to make to make South African Bobotie
- Soak the bread in 125 ml milk, squeeze to remove the milk and mix the bread with the minced beef. Mix in all the other ingredients except the butter or oil, eggs, milk and leaves.
- Melt the butter or heat the oil in a frying pan and brown the meat mixture lightlyin it. Turn out into a casserole dish.
- Beat the eggs and the rest of the milk together and pour over the meat. Garnish with the leaves.
- Bake in the oven at 180 deg C (350 deg F) until set, about 50 minute's
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So that's going to wrap this up for this special food Recipe of Perfect South African Bobotie. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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