Indonesian' beef stew

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 'Indonesian' beef stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

'Indonesian' beef stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. 'Indonesian' beef stew is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from 'Indonesian' beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'Indonesian' beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 'Indonesian' beef stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 'Indonesian' beef stew estimated approx 4-5 hours.

To begin with this recipe, we have to first prepare a few components. You can have 'Indonesian' beef stew using 12 ingredients and 12 steps. Here is how you can achieve that.

This stew is my own combination of some beef stew recipes I knew. With ketjap as a major component, I think it would classify as Indonesian. Though alternatives like soy sauce would probably also work, and make it less Indonesian.

It is a fairly easy recipe, but it needs some time to stew. It works especially well with fries or other potato dishes.

Due to the fact that my preferred binding agent is starch it is also gluten free, in contrary to some stews. Starch has the added benefit that it can be added at the end, because unlike flour it does not have this raw taste.

Ingredients and spices that need to be Make ready to make 'Indonesian' beef stew:

1. 2 small onions
2. 1 glove of garlic
3. 2 tbs butter
4. 400 g beef, rib or other stew cuts
5. 100 ml red wine
6. 100 ml water
7. 5 tbs ketjap (or soy sauce)
8. 3 thyme springs (or 1tbs dried thyme)
9. 2 bayleafs
10. 4 cloves
11. 2 tbs tomato ketchup
12. 1 tbs potato starch (or general binding agent)

Instructions to make to make 'Indonesian' beef stew

1. Roughly chop the onions and peel the garlic.
2. Season the beef generously on both sides with salt and pepper.
3. On medium heat melt some butter and start cooking the onions and the garlic. Use a garlic press, or mince the garlic.
4. When the onions are halfway there, make room for the beef. You could do this in stages, but why bother...
5. Brown the beef on both sides. Render out as much fat as you can.
6. Pour the ketjap over the meat and give it a minute to boil and let it flavor the beef. Don't let it evaporate completely though. Don't worry if it is too much or too little, you can adjust for salt with the final seasoning.
7. From the side of the pan, add the wine and the water. It should just cover the meat, depending on the size of the pan.
8. Add the spices and the tomato ketchup and stir till combined.
9. Cover and let simmer for at least 4 hours. Check every hour or so for liquid, and add water if it appears to become dry. Also turn the beef over to help even cooking. It may fall apart already, that is fine.
10. After this time break up the beef into chunks of your desired size. And remove the thyme springs and bayleafs.
11. Mix the potato starch with a teaspoon of cold water and mix it up, before stirring it through the stew. Taste and add salt and pepper to taste.
12. Serve with fries, potatoes, rice or just plain. And don't forget to eat some vegetables as well.

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This isn't a total guide to fast as well as easy lunch dishes yet its excellent something to chew on. Ideally this will certainly get your imaginative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Prepare Homemade 'Indonesian' beef stew. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!