Beef stew
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Beef stew. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Beef stew is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Beef stew is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef stew estimated approx 45mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Beef stew using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Beef stew:
- 1/2 kg meat
- 3 tomatoes medium size
- 1 onnion medium size
- 1 bunch Dania
- Salt
- 1 medium size carrot
- Cucumber/pilipili-hoho
- White vinegar
- Cooking oil
Steps to make to make Beef stew
- Put your chopped and washed meat in a cooking pot/sufuria
- After they dry, remove it for onnions and tomatoes in cooking oil
- Bring in your dry meat pieces and put in 1 tbsp vinegar
- Bring in your remaining ingredients on 40th minute
- After 45th minute,remove and serve it
- Welcome all.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Beef stew. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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